Dinner (Copy)
Starters
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Fish and Chips 20.50
Beer-battered crispy fried fish and fries served with malt vinegar sauce.
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Crawfish Coleslaw 5
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Shishito Shio-koji Pinchos 6
Flash-fried Japanese peppers dressed with shiokoji. Vegetarian.
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Edamame 6
With Hawaiian Garlic Salt. Vegetarian.
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French Fries 7
Tossed sushi vinegar & seaweed. Vegetarian.
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Okonomi Waf-Foo 9
Foo-style Japanese okonomiyaki with NY coleslaw
Choice of:
Herb Chicken
Avocado
Add-on Cheddar Cheese $1
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Seasonal Pickles 4
Seasonal vegetables
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Botan Wings 10
Fried chicken wings with special spices & sauce
5pcs
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Oxtail Nikomi 9
Japanese simmered oxtail Hakata style
Limited to 10 servings per day
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Botan Pork Spare Ribs 15
Soy-braised pork ribs with balsamic sauce & special toppings
tree nut
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Mom’s Meatballs 10
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EscarDogs 8
Mini Turkey Corn Dogs served Escagot-Style
Matcha
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Inari Mochi 8
Mochi stuffed in deep-fried tofu pouch w/ matcha powder. Vegetarian.
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French Fries 7
Tossed with matcha salt. Vegetarian.
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Chicken Wings 10
Sprinkled with matcha salt
5pcs
The Ramen
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Chef Special-Iron Men 16
No. 427: Dry-aged pork bone, chicken & oxtail trinity soup
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Ti Amo 14
No. 423: Silky chicken, oyster & fresh lemon soup and pistachio oil. Refreshing - inspired by Phoenix
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Captain Brooklyn 15
No. 420: CAUTION! Extremely spicy! Porcini-based soup with mala spices, topped with soy meat and spicy miso. Vegetarian.
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Custom Toppings
Crouton Garlic & Cheese $1
Bacon (2pcs) $3
Cilantro $2
Lime Wedge $2
Poached Egg* $2
Falafel (2pcs) $3
Pork Cha-Shu (3pcs) $4
NiTamago (seasoned soft boiled egg) $3
Kaedama (extra noodles) $2
Garden
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Hawaiian Wedge Salad 6
Lettuce wedge & homemade pineapple dressing
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Golden Bottle Salad 12
Seasonal vegetables & homemade mango dressing
- No Substitutions, please.
- Please inform your server of any allergies or dietary restrictions.
- *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.